RESTAURANT WITH TERRACE IN VALS-LES-BAINS

The restaurant of the Grand Hôtel de Lyon welcomes you every day of the week, noon and evening to share a friendly moment with family, friends or colleagues or during an evening stopover in Vals-les-Bains, around a varied local cuisine and dietary menus specifically adapted to spa guests.

Manu and Fabio are happy to share with you their passion for the Ardèche region.

To the rhythm of the seasons, they introduce you to the best regional recipes by proposing you traditional homemade cuisine made from fresh local produce, as attested by their “Tasty Logis Hotel Restaurant” label.
The pastries and desserts are entirely homemade.
Rich in color and flavor, simple or refined, Ardéchoise cuisine will help you rediscover the taste of nature.